Freelance Bartending

 Routine and the hospitality industry do not fit in one sentence. Calm periods alternate with extremely busy moments. As a result, the need for employees also varies. However flexible a team is, professional competence is key. Monsieur C can easily step in as a freelance bartender. Thanks to his experience, he adapts quickly to new environments and immediately understands what is expected of him. His enthusiasm is always part of the package!